0. Bleu d'Auvergne PDO

Bleu d’Auvergne PDO

A luscious and wild blue cheese: a powerful and supple aroma

 
0. Cantal PDO

Cantal PDO

Multiple sensations: an either soft or powerful flavour depending on ripening

 
0. Fourme d'Ambert PDO

Fourme d’Ambert PDO

A grand lady with a tender heart: delicate, soft and subtle

 
0. Saint-Nectaire PDO

Saint-Nectaire PDO

Straight out of the Auvergne Highlands: creamy with a nutty flavour

 
0. Salers PDO

Salers PDO

An exceptional farmer’s cheese: robust, spicy and floral

 

Une terre, 5 caractères

La letre d'information des 5 fromages AOC d'Auvergne

Toute l'actualité des fromages AOC, des recettes gourmandes, des jeux-concours, des cadeaux à gagner...

Laiterie Antoine Garmy

3 km from Pont-de-Dore

Mr Alain GARMY

Visits, tasting, and documentaries in French on cheese making - Free visit from July 1st to August 31st on Mondays, Tuesdays, Wednesdays, Thursdays and Fridays from 2:30 to 6 pm.

For groups, same timetable all year round but by appointment only.

Sale of the 5 PDO cheeses and 50 homemade specialties all year round, every day from 8:30 to 12:30 am and from 2:30 to 7 pm (except on Sundays).

English, Italian and Spanish spoken.

Tel : +33 473 53 61 05

Email : laiteriegarmy@cs3i.fr

Website : www.laiterie-garmy.com

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