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GAEC de la Prade
Mr LENEGRE Production and ripening of Saint-Nectaire « fermier ». Visits and cheese making : Tuesdays and Wednesdays at 5:30 pm. On other days please call to make an appointment. Closed on Sundays. Reservations and reception for groups on +33 473 71 20 83 Fax : +33 473 71 23 93 |
